The following things make me realise that's it's Christmas:
Eating lots of nuts and chocolate
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Seeing The Snowman on TV
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Finding myself reading all my cookery books repeatedly planning the Christmas lunch
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And having some Christmas ham at my Auntie Shirley's
I'd ticked all these boxes by the 23rd of December this year. I'm off to New York (via Frankfurt) to celebrate New Year and Thomas' birthday. I'm most excited about the prospect of indulging in burgers, cocktails and pastrami on rye NYC style! Waldorf Astoria here we come! Merry Christmas.
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